Bartending & Cocktails

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The Bar Book

Jeffrey Morgenthaler

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Bartending For Dummies

Ray Foley

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Magnolia Table, Volume 2

Lou Snevets

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The Dead Rabbit Drinks Manual

Sean Muldoon

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The Official Downton Abbey Cocktail Book

Downton Abbey

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Tiki Cocktails

The Coastal Kitchen

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Wine Folly

Madeline Puckette

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Wine Grapes

Jancis Robinson

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Zero Proof

Elva Ramirez

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Brewing Porters and Stouts

Terry Foster

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Cannabis Cocktails, Mocktails & Tonics

Warren Bobrow

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Holiday Cocktails

Editors of Cider Mill Press

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Homemade Liqueurs and Infused Spirits

Andrew Schloss

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Italian Wine for Dummies

Mary Ewing-Mulligan

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Kindred Spirits

Stephanie Wahler

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Mezcal

Emma Janzen

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Mixology for Beginners

Prairie Rose

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Mocktails Made Me Do It

Jassy Davis

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Raising the Bar

Brett Adams

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The Food of Spain

Claudia Roden

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The Infused Cocktail Handbook

Kurt Maitland

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The Jolly Bartender's Guide to Home Bartending

Nathan Wilkinson

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The New York Times Essential Book of Cocktails

Steve Reddicliffe

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The Unofficial a Court of Thorns and Roses Cocktail Book

J. Becker

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Wine for Dummies

Michelle Grant

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50 Quick Cocktail Recipes

Paul Andrews

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60-Second Cocktails

Joel Harrison

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Advanced People Skills

Scott Young

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Apothecary Cocktails

Warren Bobrow

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Bar Back, First Shift Bartender

Scott Young

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Bartender's Guide

John K Waters

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Bartending

Adam Freeth

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Bay Area Cocktails

Shanna Farrell

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Brewology

Mark Brewer

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Campfire Cocktails

The Coastal Kitchen

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Churchill: A Drinking Life

Gin Sander

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Cocktail America

Cider Mill Press

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Cocktails

The Williams-Sonoma Test Kitchen

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Cocktails

Cider Mill Press

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Cocktails and After Dinner Drinks

David Biggs

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Cocktails for Everyday Drinking

Risa J. Weaver-Enion

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Cocktails for the Holidays

Various Authors

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Cocktails, Mocktails, and Garnishes From the Garden

Katie Stryjewski

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Drinking the Devil's Acre

Duggan McDonnell

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Floral Libations

Cassie Winslow

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Girly Drinks

Mallory O'Meara

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Handcrafted Bitters

William Budiaman

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Helpful Selling

Scott Young