EBOOK

Preserving Fruit and Vegetables

Pickling, Brining, Syrups and Jellies: A Selection of Recipes and Articles

Various AuthorsSeries: Vintage Cookery Book
1
(1)
Pages
60
Year
2016
Language
English

About

A book containing a wealth of information, recipes and anecdote about methods used to preserve fruit and vegetables written by various authors. Thoroughly recommended for the modern day cook who wishes to learn the skills of yesteryear.

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