If you're like “Simplified” founder and bestselling author Emily Ley and often find yourself crazy-busy and tasked with feeding your family three meals a day, you'll love the delicious, easy recipes and meal plans in “The Simplified Cookbook.”
Whether you love cooking, hate it, or it depends on the moment, it's likely the people in your house need to eat. Every. Day. Emily, entrepreneur and mom of three, has written the book that she always needed: an easy guide to getting food on the table without sacrificing your to-do list, your relationships, or your sanity.
The ideas and recipes in “The Simplified Cookbook” will help your life and your kitchen run more smoothly while satisfying even the heartiest, and pickiest, of appetites. A tasty guide for novice and experienced cooks alike, “The Simplified Cookbook” includes:
• Easy-to-use sections for breakfast, lunch, dinner, and dessert, along with a few bonus recipes for those times you're feeling fancy
• 60 delicious and easy recipes with limited ingredients
• 60 more ideas for assembly meals: meals you can throw together in a cinch (or a pinch) and be on your way without a lot of chopping, sauteing, or, you know, cooking
• Four weeks of meal plans, so you have a roadmap for success
• A detailed resource section all about gadgets, staples, substitutions, and more
• Inspiration and insight from Emily on why dinners together matter, how to avoid decision fatigue, and other tips and tricks for an efficient and welcoming kitchen
With recipes like Baked Apple Oatmeal, Ramen Chicken Salad, Sheet Pan Chicken Fajitas, and Pound Cake that can be served plain or fancy, there is something for every need.
