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  3. Food Research

EBOOK

Food Research

Nutritional Anthropology and Archaeological Methods

Various AuthorsSeries: Research Methods for Anthropological Studies of Food and Nutrition
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Pages
254
Year
2017
Language
English
Publisher
Berghahn Books

About

Biocultural and archaeological research on food, past and present, often relies on very specific, precise, methods for data collection and analysis. These are presented here in a broad-based review. Individual chapters provide opportunities to think through the adoption of methods by reviewing the history of their use along with a discussion of research conducted using those methods. A case study from the author's own work is included in each chapter to illustrate why the methods were adopted in that particular case along with abundant additional resources to further develop and explore those methods.

Related Subjects

  • Agriculture & Food
  • Social Science
  • Adult Nonfiction
  • General
  • Anthropology

Extended Details

  • SeriesResearch Methods for Anthropological Studies of Food and Nutrition

    Artists

    Various AuthorsAuthor