Skip to main content
  • Hoopla logo
  • Browse
  • My Hoopla
  • Log In
Books, videos, and music - all free from your public library!
LoginSign Up

Footer

Hoopla logo, Go to homepage
  • For Patrons
  • For Libraries (opens in new window)
  • For Vendors (opens in new window)
  • Facebook (opens in new window)
  • X (opens in new window)
  • Instagram (opens in new window)
  • YouTube (opens in new window)
  • TikTok (opens in new window)
  • LinkedIn (opens in new window)

Our Company

  • Our Story
  • Get Hoopla for your Library (opens in new window)
  • Get your content on hoopla (opens in new window)
  • Join our team (opens in new window)
  • Accessibility Statement

Our Content

  • Audiobooks
  • Ebooks
  • Movies
  • Television
  • Comics
  • BingePasses
  • Music
  • The Loop Blog

Help

  • Help Center
  • Submit Feedback
  • Facebook (opens in new window)
  • X (opens in new window)
  • Instagram (opens in new window)
  • YouTube (opens in new window)
  • TikTok (opens in new window)
  • LinkedIn (opens in new window)
  • Download on the App Store (opens in new window)
  • Get it on Google Play (opens in new window)
  • Available at Amazon Appstore (opens in new window)
© 2026 Midwest Tape, LLC. All rights reserved. Privacy Policy | Terms of Use
  1. Navigate Home
  3. Television

  4. Rachael Ray's Meals in Minutes - Season 5

TELEVISION

Rachael Ray's Meals in Minutes - Season 5

Series: Rachael Ray's Meals in Minutes
(0)
sign up
Episodes
22
Rating
TVPG
Year
2026
Language
English
Publisher
FYI

About

In this fresh take on the quick, easy, and yummy meals that made her a star, Rachael Ray welcomes viewers into her personal home kitchen and guides them through complete Meals in Minutes ranging from simple comfort food to more sophisticated fare.

Related Subjects

  • Reality TV
  • Documentary

Episodes

1. Loaded Street Corn Nachos and Carne Asada Salad

20m

sign up
Rachael shows how to bring the festive spirit of Cinco de Mayo to any day with her indulgent street corn nachos loaded with Mexican crema. She also whips up a vibrant carne asada salad.

2. Harissa and Fire-Roasted Tomato Spaghetti With Speck and Toasted Almonds

20m

sign up
Speck, a smoked prosciutto coated in black pepper, is one of Rachael's favorite ingredients, and she puts it to good use in her original recipe for Harissa and Fire-Roasted Tomato Spaghetti.

3. Who Ya Calling Meatball?

19m

sign up
Rachael puts a fresh spin on the classic Tuscan cacciatora by making flavorful baked chicken meatballs paired with creamy ricotta mashed potatoes. This comforting, hearty meal comes together quickly and delivers a big flavor.

4. Beet Risotto

20m

sign up
Rachael brings her beloved Beet Risotto recipe from Italy back to her Upstate New York kitchen, sharing expert tips on roasting beets, incorporating the greens, selecting the perfect wine, and toasting the rice to perfection.

5. MYOTO: Make Your Own Takeout Indian Food

20m

sign up
Rachael shows how to bring the flavors of your favorite Indian restaurant to your kitchen with her easy and flavorful Green Tikka Masala, served alongside naan and basmati rice. To complement the meal, John crafts a refreshing Raspberry Mule.

6. Mighty Migas Frittata

20m

sign up
Rachael shows how to make a hearty Migas Frittata packed with eggs, chorizo, and cheese, served alongside her homemade salsa and fresh pico de gallo. While it cooks, John shakes up an adult fountain drink made with coffee liqueur and vodka.

7. Make Your Own Takeout: Thai Chicken and Basil

20m

sign up
Rachael cooks up a vibrant Thai Chicken and Basil stir-fry loaded with vegetables and Thai chilies, served over jasmine rice.

8. Pork Burgers With Veggies and Mozzarella

20m

sign up
From her kitchen in Upstate New York, Rachael recreates an unforgettable Tuscan-inspired burger. Served on a fluffy kaiser roll with fresh tomatoes, this hearty pork burger is topped with melted mozzarella and provolone.

9. Have Yourself a Berry-Licious Dinner

21m

sign up
Rachael serves up a surprising spin on pasta, starring sweet, tangy strawberries macerated in rich balsamic and tossed with sautéed shallots, cheese, and perfectly cooked noodles. John blends a "Roman Holiday" cocktail that's full of strawberry flavor.

10. Ukrainian Cod With Spicy Tomato Sauce and Egg Noodles

21m

sign up
Rachael shows how to make traditional Ukrainian cod with spicy tomato sauce served over egg noodles. Meanwhile, John prepares a Fresh Pickle Martini made with freshly muddled cucumber.

Extended Details

  • SeriesRachael Ray's Meals in Minutes
  • Closed CaptionsEnglish

Artists

Rachael RayActor

Similar Artists

  • Molly Gilbert