Ultimate Guides (Skyhorse Publishing)

A thorough introduction to an increasingly popular fishing sport. Did you know that kayak fishing has shot up in popularity over the past few years? Americans take more than 38 million kayak fishing trips every year. While most outdoors enthusiasts think of kayaks simply as boats, there are many great reasons to take up fishing from a kayak. A kayak is cheaper to maintain than a larger fishing boat; it can be launched from almost anywhere and piloted by almost anyone; and kayakers can access places larger boats can't, opening up new fishing spots. So join in on the fun with The Ultimate Guide to Kayak Fishing. Joel Spring guides readers through choosing a kayak from the various types, transporting it, and outfitting it with the absolute necessities. He covers vital safety information, from life-preservers and waterproof cell-phone cases to boat traffic and weather concerns. Finally, he offers key insights for a successful kayak fishing experience. Topics covered include: Standing to fish Casting under brush and trees Fishing in the wind Bait, casting, fly, and night fishing tips, tactics, and techniques Landing fish in a kayak And much more! Spring finally offers further advice on kayak maintenance as well as making kayak fishing a friend and family event. Pick up a copy of The Ultimate Guide to Kayak Fishing for a complete introduction to this great, less-known fishing sport.

Rick Browne has traveled across America and tasted everything it has to offer. In The Ultimate Guide to Grilling, you will find recipes for plenty of bold barbecue concoctions, including Coca Cola Chicken, Aw Shucks Grilled Corn, BBQ'd Apple Pie, Rodney's Tequila Porterhouse, and so much more. Browne also goes beyond the call of duty with chapters on side dishes, sauces, marinades, and rubs-he even includes an excellent chapter of delicious vegetarian recipes. The Ultimate Guide to Grilling is indispensable for all barbecue fanatics.

Being a homesteader today may seem difficult; the world is full of so many gadgets and conveniences, many of which most of us consider necessary to live a full and happy life. In this collection, edited and arranged by Jay Cassell, you’ll see that going off the grid, adapting to your surroundings, and depending on yourself and your land is really not as challenging as one may think. With the information and tips you learn in this book, you’ll easily find success as a modern-day homesteader. The essays featured in The Ultimate Guide to Self-Reliant Living were written by some of today’s most respected outdoorsmen and outdoorswomen, nature enthusiasts, agricultural professionals, and successful homesteaders.

Whether you're a suburbanite looking to live more simply or a die-hard homesteader interested in taking your garden to the next level, this guide is packed with step-by-step instructions, useful tips, vintage photographs and illustrations, and time-honored wisdom-creating one of the most comprehensive books on country skills available. This book is compiled of tested and practical experience passed down from generations of farmers and homesteaders. Here readers can learn about: • Creating a vegetable garden • Canning and preserving • Keeping poultry • Soap making • Natural medicine • Bridge building • Farm mechanics • Crop rotation • Cattle and dairying • The basics of beekeeping • Foraging for wild food • Fertilizing, soils, drainage, and irrigation • Building a barn • And much, much more! Success comes to the person who works the most efficiently-not simply the person who works the hardest. Learn invaluable advice and tips for how to create a sustainable lifestyle and live off the land.

Goodbye to mundane, expensive, freeze-dried camping food and welcome to tasty, environmentally conscious, inexpensive dishes. Seasoned outdoor cook Sierra Adare spices her creative and easy-to-follow recipes with Western culinary history and first accounts that are informed by the traditions of the trail. Inside the book are lists of grocery items you can buy beforehand at your local store, along with instructions to dehydrate your own food to avoid the high prices of outdoor markets. Your stomach just isn't prepared for the great outdoors without Backcountry Cooking-your number one source for easy camp cooking, recipes adaptable for all types of camping, and the best ideas for making your next outdoor adventure remarkable and delicious.

From meat to desserts, sides to shellfish, The Ultimate Guide to Frying is the cookbook above all cookbooks for any frying questions. Beginning with a detailed guide to oils and frying equipment, Rick Browne paints the complete picture for anyone interested in how to fry just about anything in their home and make it tasty too! With recipes like Buttermilk Fried Chicken, Walla Walla Onion Rings, Beer-Batter Trout, Sumptown Oysters 'N' Bacon, Fried Shrooms, Kathleen Cauliflowerettes, and much more, this cookbook is sure to leave its readers satisfied.

Have you ever wondered what wine to pair with that scoop of ice cream? Master baker and chef Jan Hedh answers every ice cream-related question you never knew you had in The Ultimate Guide to Homemade Ice Cream. This cookbook contains both basic and complex recipes for cold, creamy treats with flavors ranging from sweet to savory, including mango, avocado, truffle, asparagus, and mint chocolate chip. In addition, Hedh provides recipes for parfaits, semi-freddo, cheesecake, and ice cream soufflé. Hedh goes beyond the usual scoop by offering creative ideas for decorating desserts, having fun with sugar art, and even carving your own ice sculpture.

A beautiful, comprehensive guide to going green and living sustainably. Permaculture is an important but often misunderstood method of growing food and building homes in a manner that works with nature, rather than against it, to create beautiful, healthy, and useful gardens. Blending ecology, organic agriculture, green home design, appropriate technology, and biology can be confusing and overwhelming, but The Ultimate Guide to Natural Farming and Sustainable Living simplifies this vast field for practical application. This is a hands-on guide, taking the beginner through each step of the design process, so that anyone can apply permaculture principles to his or her life. While the principles are simple, the in-depth topics cover every aspect of permaculture, including: • building green homes and passive solar design; • growing edible plant communities and forest gardens; • using no-till and natural farming methods; • creating microclimates for extended growing seasons; • raising livestock with ecological foraging techniques. This is a common-sense approach to sustainable living that creates a self-sufficient and low-effort home for the people that live there, whether in the city or the country. The Ultimate Guide to Natural Farming and Sustainable Living isn't a philosophy book or a dissertation on theory. It is a step-by-step, complete guide to every aspect of permaculture.

If you've ever wanted to learn how to throw knives or tomahawks, look no further than The Ultimate Guide to Knife Throwing. This comprehensive guide is perfect for everyone from novices who have never picked up a knife to seasoned knife and tomahawk throwers looking to compete in their first tournament. Bobby Branton has been a foremost expert in the field of knife throwing and handcrafting custom throwing knives for over thirty years and shares his expertise here with easy step-by-step directions. Branton shows readers two methods of throwing knives that are most popular with knife throwers today. He will also share his extensive knife-making experience by showing readers how to make a quality throwing knife on a budget. In addition to improving technical skills, this guide will also give readers a brief history of the sport-covering everyone from the pioneers of the sport to today's modern impalement artists. This book will give you the tools needed to learn everything from the basics of knife and tomahawk throwing to how to start your own knife and tomahawk throwing club. Readers will learn how to construct targets, learn the basic stance, basic knife and tomahawk grips, and the mechanics of throwing knives and tomahawks. Branton's guide gives an in-depth look at this fast-growing sport, with a strong emphasis placed on safety. The Ultimate Guide to Knife Throwing is a must for anyone interested in the sport of knife throwing. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

Can you make your own bread (sans bread machine)? Grow a garden all winter? What can you use instead of toilet paper? What if the power went out for a month? What if the grocery store closed? Can you make a solar oven? Store food without electricity? Raise a water buffalo? Make fine linen from stinging nettle? Make your own shampoo? Deliver a baby? Is it possible to be totally self-sufficient? This massive, full-color book answers all these questions and thousands more and includes checklists, diagrams, and instructions on how to buy a sheep. All of the information included meets these criteria: It is something that anyone can do, without special training. It can be done with relatively few supplies or with stuff you can make yourself. It has been tried and tested-either by the author, the military, doctors, or other homesteaders. The Ultimate Guide to Homesteading is not a storybook or a cookbook. It is a practical guide with nitty-gritty details on everything a homesteader can do, step-by-step with hundreds of color illustrations and pen and ink sketches. You can do it! This book can help.

The process of getting a deer from the field to the dinner plate can seem overwhelming, especially for beginners. Fortunately, this book of expert advice from veteran deer hunter John Weiss, packed with helpful illustrations and step-by-step explanations, makes it simple. Weiss covers everything you need to know to do your own butchering, including field dressing and transporting your deer, and aging and freezing your venison. The Ultimate Guide to Butchering Deer also features instructions on how to grind burger and make sausage links, and even comes with delicious recipes. This truly is a must-read for any aspiring home deer butcher.

Jason Robillard has been doing ultramarathons for many years, and started advocating for barefoot running before it was cool and is considered an authority on it. In this guide, he teaches trail-running newbies and experienced marathoners essential survival skills and tips for running long distances: how to run in snow, ice, and mud; how to cross large streams of water; what to do when you have to go number 2 on mile 30 of a 50-mile run; preparing for trouble (building a fire, surviving in the heat and cold); running in thunderstorms. The book is written with an irreverent sense of humor and touches on topics that many running books don't get into.

Drawing from dozens of the U.S. Army's official field manuals, editor Jay McCullough has culled a thousand pages of the most useful and curious tidbits for the would-be soldier, historian, movie-maker, writer, or survivalist. Including techniques on first aid; survival in the hottest or coldest of climates; finding or building life-saving shelters; surviving nuclear, biological, and chemical attacks; physical and mental fitness, and how to find food and water anywhere, anytime. With hundreds of photographs and illustrations showing everything from edible plants to rare skin diseases of the jungle, every page reveals how useful Army knowledge can be.

Here for the first time in one place is everything you need to know about modern military combat. Drawn from dozens of the U.S. Army's well-written field manuals on every conceivable aspect of conducting combat operations, this huge compendium contains everything for any combatant anywhere-armed or unarmed and in all conditions and terrains, including: desert, jungle, mountain, and house-to-house fighting training for rifle, mortar, mines, and sniper operations mental preparedness, and leadership for combat and combat stress tank and artillery tactics forward and reconnaissance operations z construction of defensive positions combat in nuclear, biological, and chemical environments land navigation, map reading, first aid, and camouflage Last but not least, this book also includes a complete section on hand-to-hand combat so that you can use your bayonet or kill with your bare hands. With hundreds of photographs and illustrations demonstrating priceless tips and techniques, if it's not in TheUltimate Guide to U.S. Army Combat Skills, Tactics, and Techniques, your Army of One don't need it!

Everyone knows that members of the U.S. Special Forces are the top-shelf, crème de la crème, A-Number-Ones, specially hand-picked people to train and serve as the avant garde of the largest, most well-funded military on the face of the earth. But that doesn't happen overnight! There are special training procedures-over and above basic training-that turn a swabbie into a SEAL, a grunt into a Green Beret, or a runt into a Ranger. Collected here for the first time is official information on USSF: • Sniper training • Reconnaissance • Intelligence and interrogation • Guerrilla warfare • Nocturnal operations • Fighting counter insurgencies • And more! With hundreds of photographs and illustrations demonstrating proven tips and techniques, The Ultimate Guide to Special Forces Skills, Tactics, and Techniques provides everything a warrior needs to know to be fighter-ready and strong.

With deer hunting advice from a wide variety of experts, including Leonard Lee Rue, John Weiss, Peter Fiduccia, Kathy Etling, Monte Burch, and Hal Blood, The Ultimate Guide to Deer Hunting Skills, Tactics and Techniques starts from the ground up, giving you a greater insight into the senses and habits of deer in order to better understand how to successfully hunt them. With chapters on anatomy, glands, hearing and eyesight, as well as behavior before, during and after the rut, this Ultimate Guide teaches beginners and experts alike how to hunt her any conditions, with bow, rifle, muzzle loader, and shotgun. Specific tactics such as stand hunting, still hunting, stalking, putting on drives, rattling, and using decoys are all covered. There is no better collection of deer hunting knowledge out there that features such a wide range of topics, tips, and tactics than this comprehensive compendium. Skyhorse Publishing is proud to publish a broad range of books for hunters and firearms enthusiasts. We publish books about shotguns, rifles, handguns, target shooting, gun collecting, self-defense, archery, ammunition, knives, gunsmithing, gun repair, and wilderness survival. We publish books on deer hunting, big game hunting, small game hunting, wing shooting, turkey hunting, deer stands, duck blinds, bowhunting, wing shooting, hunting dogs, and more. While not every title we publish becomes a New York Times bestseller or a national bestseller, we are committed to publishing books on subjects that are sometimes overlooked by other publishers and to authors whose work might not otherwise find a home.

With fishing advice from such experts as Bill Dance, Roland Martin, Wade Bourne, Tom Rosenbauer, Kirk Deeter, Charlie Meyer, Conway Bowman, and Lamar Underwood, The Ultimate Guide to Fishing Skills, Tactics, and Techniques profiles all of the major gamefish in both fresh and salt water and reveals pro secrets on how to catch them. Learn how Roland Martin entices largemouths with striking lures. Study Bill Dance's twenty tricks for consistently catching bass in thick weed beds or clear, open water. Want to know what Kirk Deeter and Charlie Meyer have learned from their years of fly fishing for trout? How about Lamar Underwood's tools for success? It's all here, divided into sections on bass, trout, walleyes, pike-pickerel-muskellunge, panfish, salmon, steelhead, catfish, ice fishing, and salt water fishing for easy reference. You'll also find sections on knot tying, boats and boating, comfort and safety on the water, and even delicious recipes for cooking your fresh caught fish. This volume also includes a classic reading section featuring stories from such fishing literary legends as Nick Lyons, Ted Leeson, John Taintor who remind us what fishing is really all about.

Traditional archery is spoken in every language, in every culture. Whether you compete in Olympic venues or bowhunt for big game, you participate in a shared history, a tradition of joy and of trial. Archery embodies the philosophy that newer is not always better, that faster does not always win the race, that easier is not always in one's best interest. With the help of The Ultimate Guide to Traditional Archery, learn to rise to an ancient challenge, and with bow in hand, reconnect with the world around you. The Ultimate Guide to Traditional Archery offers instructions on all facets of traditional archery, from gear to games, methods to masters, and competition to nostalgia. Interspersed with brief histories and tales from archers present and past, The Ultimate Guide to Traditional Archery provides detailed explanations of such subjects as building your own arrows, choosing bowstrings, aiming methods, accurate shooting, and practicing safe archery. Traditional archery represents the passion of the simple, the elegance of the pure. The Ultimate Guide to Traditional Archery proves it is truly a sport for the ages.

A reference and instruction guide to the mechanics of working the land. The Ultimate Guide to Farm Mechanics combines three classic farming texts for the first time, compiling knowledge from the best sources published as far back as 1884. A comprehensive reference book that belongs in any farming household today, it offers an array of farm knowledge for both experts and amateurs alike. The book is divided into three parts: the first covers general skills such as woodworking and blacksmithing, the second is dedicated to farm engines and how to run them, and the third teaches readers how to construct classic labor-saving devices such as an effective milking stool, plowing gear for a kicking mule, and a nest for egg-eating hens. Readers are taught to mend broken tools, make fertilizer and corn fodder, buy engine parts, and manage gasoline engines safely and economically. Filled with intricate illustrations, photos, and diagrams, Ultimate Guide to Farm Mechanics offers a wealth of knowledge still indispensable to the modern-day farmer. Both the casual and amateur reader will learn valuable lessons from the old teachers of early twentieth-century farming in the United States.

Growing your own food is a hot topic today because of the high cost of transporting food long distances, the heightened problem of diseases caused by commercially grown foods, and concerns of the overuse of chemicals in mass food production. Many people-from White House executives to inner-city kids-have recently discovered the benefits of homegrown vegetables and fruits. Community gardens, and even community canning centers, are increasingly popular and have turned roof-top gardening into a great and healthy food source. And on a smaller scale, some plants can even be grown in containers for the smallest backyard or patio. The possibilities for growing your own food are endless! The Ultimate Guide to Growing Your Own Food informs you how to grow all types of vegetables, fruits, and even grains on your own land or in any small space available to you and your family. Also included is information on specific health benefits, vitamins, and minerals for each food, as well as detailed instructions for fall and winter food growing. Learn how to grow for your family, harvest and store all types of home-grown produce, and find joy in eating foods planted with your own hands.