Latinx Histories

Though Latinx foodways are eagerly embraced and consumed by people across the United States, the nation exhibits a much more fraught relationship with Latinx people, including the largely underpaid and migrant workers who harvest, process, cook, and sell this desirable food. Lori A. Flores traces how our dual appetite for Latinx food and Latinx food labor has evolved from the World War II era to the COVID-19 pandemic, using the US Northeast as an unexpected microcosm of this national history. Spanning the experiences of food workers with roots in Mexico, Puerto Rico, Cuba, the Dominican Republic, Haiti, and Central America, Flores's narrative travels from New Jersey to Maine and examines different links in the food chain, from farming to restaurants to seafood processing to the deliverista rights movement. What unites this eclectic material is Flores's contention that as our appetite for Latinx food has grown exponentially, the visibility of Latinx food workers has demonstrably decreased. This precariat is anything but passive, however, and has historically fought-and is still fighting-against low wages and exploitation, medical neglect, criminalization, and deeply ironic food insecurity.

Puerto Rico has been an "unincorporated territory" of the United States for over a century. For much of that time, the archipelago has been mostly invisible to US residents and neglected by the government. However, a series of crises in the first two decades of the twenty-first century, from outsized debt to climate fueled disasters, have led to massive protests and brought Puerto Rico greater visibility. Monica A. Jimenez argues that to fully understand how and why Puerto Rico finds itself in this current moment of precarity, we must look to a larger history of US settler colonialism and racial exclusion in law. The federal policies and jurisprudence that created Puerto Rico exist within a larger pantheon of exclusionary, race-based laws and policies that have carved out "states of exception" for racial undesirables: Native Americans, African Americans, and the inhabitants of the insular territories. This legal regime has allowed the federal government plenary or complete power over these groups. Jimenez brings these histories together to demonstrate that despite Puerto Rico's unique position as a twenty-first-century colony, its path to that place was not exceptional.

In the 1940s South, it seemed that non-Black Latino people were on the road to whiteness. In fact, in many places throughout the region governed by Jim Crow, they were able to attend white schools, live in white neighborhoods, and marry white southerners. However, by the early 2000s, Latino people in the South were routinely cast as "illegal aliens" and targeted by some of the harshest anti-immigrant legislation in the country. This book helps explain how race evolved so dramatically for this population over the course of the second half of the twentieth century. Cecilia Marquez guides readers through time and place from Washington, DC, to the deep South, tracing how non-Black Latino people moved through the region's evolving racial landscape. In considering Latino presence in the South's schools, its workplaces, its tourist destinations, and more, Marquez tells a challenging story of race-making that defies easy narratives of progressive change and promises to reshape the broader American histories of Jim Crow, the civil rights movement, immigration, work, and culture.