Amour et Chocolat

From three bestselling authors come three tales of romance revolving around that happiest of days: a wedding! Early Bird Special by New York Times—bestselling author Deirdre Martin. Fashion exec Dana Fine lives a fabulous life of international travel and glamour. But it only takes a few days visiting with her matchmaking grandparents for her to long for something more. Or maybe it's sexy landscaper Josh Green who's got her all hot and bothered. It'll take some work-and perhaps posing as a blushing bride-to get what she really wants. Weddings Ink by USA Today—bestselling author Christie Ridgway. Luke Harper was the last man wedding planner Charlotte Bond would ever date again. Then, her latest client demands Charlotte get up-close and personal with the whole bridal party-including best man Luke! But soon, business-only meetings turn to sultry nights, and suddenly Charlotte's "never' is coming dangerously close to "I do." All's Fair In Love And Chocolate by author Laura Florand. Going undercover as a bride-to-be, food blogger Eloise Layne is determined to learn charismatic French chocolatier Simon Casset's famously guarded secrets. But her investigation soon spins completely out of control-and somehow her man of mystery is succeeding in uncovering her every desire, one smoldering kiss at a time. So save the date and get ready to fall in love with these three romantic tales that are all worth celebrating.

Paris Breathtakingly beautiful, the City of Light seduces the senses, its cobbled streets thrumming with possibility. For American Cade Corey, it's a dream come true, if only she can get one infuriating French chocolatier to sign on the dotted line. . . Chocolate Melting, yielding yet firm, exotic, its secrets are intimately known to Sylvain Marquis. But turn them over to a brash American waving a fistful of dollars? Jamais. Not unless there's something much more delectable on the table. . . Stolen Pleasure Whether confections taken from a locked shop or kisses in the dark, is there anything sweeter?

The Heart of Paris. Welcome to La Maison des Sorcieres. Where the window display is an enchanted forest of sweets, a collection of conical hats delights the eye and the habitués nibble chocolate witches from fanciful mismatched china. While in their tiny blue kitchen, Magalie Chaudron and her two aunts stir wishes into bubbling pots of heavenly chocolat chaud. But no amount of wishing will rid them of interloper Philippe Lyonais, who has the gall to open one of his world famous pastry shops right down the street. Philippe's creations seem to hold a magic of their own, drawing crowds of beautiful women to their little isle amidst the Seine, and tempting even Magalie to venture out of her ivory tower and take a chance, a taste. . .a kiss. Parisian princesses, chocolate witches, pâtissier princes and sweet wishes--an enchanting tale of amour et chocolat.

La Vie en Chocolat Dominique Richard's reputation says it all--wild past, wilder flavors, black leather and smoldering heat. Jaime Corey is hardly the first woman to be drawn to all that dark, delicious danger. Sitting in Dom's opulent chocolaterie in Paris day after day, she lets his decadent creations restore her weary body and spirit, understanding that the man himself is entirely beyond her grasp. Until he touches her. . . Chocolate, Dominique understands--from the biting tang of lime-caramel to the most complex infusions of jasmine, lemon-thyme, and cayenne. But this shy, freckled American who sits alone in his salon, quietly sampling his exquisite confections as if she can't get enough of them--enough of him--is something else. She has secrets too, he can tell. Of course if she really knew him, she would run. Yet once you have spotted your heart's true craving, simply looking is no longer enough. . .

Mille-Feuilles can't buy you love. . . No one hates Paris-except Summer Corey. The moody winters. The artists and their ennui. The inescapable shadow of the Tour Eiffel. But things go from bad to worse when Summer stumbles into brooding, gorgeous chef pâtissier Luc Leroi and indecently propositions the hero of French cuisine. . . Luc has scrambled up from a childhood panhandling in the Paris Métro to become the king of his city, and he has no patience for this spoiled princess, even if she does now own his restaurant. Who cares if she smiles with all the warmth of July? She doesn't eat dessert! There is only one way to tempt her. A perfect, impossibly sweet seduction. . .