STEAM in the Kitchen

Baking and cooking are great, hands-on ways to practice math skills. Addition and subtraction are essential parts of converting measurements, changing quantities, and working out how long something needs to cook based on its weight. In this playful and in

Technological advances have transformed our kitchens. From microwaves to ice cream makers to instant pots, professional chefs and home cooks alike rely on technology to help them create delicious food. In this exciting, educational book readers will learn

There's no doubt about it, making food is a form of art! Resourcefulness, originality, and the ability to problem-solve are essential ingredients for crafting a great dish. In this fun, educational book, readers will learn all about getting creative in th

Grab your measuring cups and take a culinary adventure! In this dynamic and educational book, young readers will learn all about measuring in the kitchen. Measuring is a fundamental part of all cooking and baking. A chef must know how to convert teaspoons

A chef is only as good as their tools! Restaurants and home kitchens are filled with equipment from garlic presses to thermometers to spatulas, which people use to help them craft scrumptious dishes. In this exciting and educational book, readers will lea

The kitchen is a great place to put STEAM concepts into hands-on practice! In this fun, informative book readers will learn all about sorting in the kitchen. Chefs, bakers, and home cooks must sort their ingredients and tools to craft dishes successfully.