21st Century Basic Skills Library: Your Healthy Plate
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Ebook
(1)
Your Healthy Plate: Protein
by Katie Marsico
Part of the 21st Century Basic Skills Library: Your Healthy Plate series
This new book from Cherry Lake Publishing, highlights protein, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of protein as a part of a balanced diet.
Ebook
(0)
Your Healthy Plate: Vegetables
by Katie Marsico
Part of the 21st Century Basic Skills Library: Your Healthy Plate series
This new book from Cherry Lake Publishing, highlights vegetables, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of vegetables as a part of a balanced diet.
Ebook
(2)
Your Healthy Plate: Oils and Fats
by Katie Marsico
Part of the 21st Century Basic Skills Library: Your Healthy Plate series
This new book from Cherry Lake Publishing, highlights oils one of the key components contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of oils as a part of a balanced diet.
Ebook
(0)
Your Healthy Plate: Grains
by Katie Marsico
Part of the 21st Century Basic Skills Library: Your Healthy Plate series
This new book from Cherry Lake Publishing, highlights grains, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of grains as a part of a balanced diet.
Ebook
(0)
Your Healthy Plate: Fruits
by Katie Marsico
Part of the 21st Century Basic Skills Library: Your Healthy Plate series
This new book from Cherry Lake Publishing, highlights Fruit, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of fruit as a part of a balanced diet.
Ebook
(1)
Your Healthy Plate: Dairy
by Katie Marsico
Part of the 21st Century Basic Skills Library: Your Healthy Plate series
This new book from Cherry Lake Publishing, highlights dairy, one of the food groups contained in the new dietary guidelines for Americans launched in January 2011 by the FDA. This leveled reader helps the young child understand the importance of dairy as a part of a balanced diet.
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