History

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Metabolical

Robert H. Lustig

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Baking in the American South

Anne Byrn

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The Official Downton Abbey Afternoon Tea Cookbook

Downton Abbey

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Betty Crocker's Good and Easy Cook Book

Betty Crocker

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Mrs. Beeton's Book of Household Management

Mrs. Beeton

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Unlocking the Keto Code

Steven R. Gundry, M. D.

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Betty Crocker Lost Recipes

Betty Crocker

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How the World Eats

Julian Baggini

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A Square Meal

Jane Ziegelman

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Depression Era Recipes

Patricia Wagner

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Consider the Fork

Bee Wilson

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Fannie Farmer 1896 Cook Book

Fannie Merritt Farmer

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Medium Raw

Anthony Bourdain

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Swindled

Bee Wilson

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Food to Die For

Amy Bruni

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James Beard's American Cookery

James Beard

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On Bordeaux

Various Authors

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Tea at Downton: Afternoon Tea Recipes From the Unofficial Guide to Downton Abbey

Elizabeth Fellow

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The Art of Eating

M. F. K. Fisher

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The Unofficial Poldark Cookbook

Tricia Cohen

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Classical Turkish Cooking

Ayla Algar

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Nourishing Diets

Sally Fallon Morell

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Olive Oil for Dummies

Amy Riolo

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The Cook Book of Rare and Valuable Recipes

Anonymous

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The Cooking Gene

Michael W. Twitty

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The Founding Foodies

Dave DeWitt

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The Official Downton Abbey Christmas Cookbook

Regula Ysewijn

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The Official Downton Abbey Cookbook

Annie Gray

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The Tasha Tudor Family Cookbook

Winslow Tudor

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The Times' Recipes

The New York Times

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The Wines of California

Elaine Chukan Brown

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A History of Food in 100 Recipes

William Sitwell

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A Literary Holiday Cookbook

Alison Walsh

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Appalachian Home Cooking

Mark F. Sohn

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Bergdorf Goodman Cookbook

Bergdorf Goodman

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Bourbon

Fred Minnick

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Butter

Elaine Khosrova

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Canadians at Table

Dorothy Duncan

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Charlemagne's Tablecloth

Nichola Fletcher

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Chocolate Factory

Dahlia Clearwater

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Diners, Drive-Ins, and Dives: The Funky Finds in Flavortown

Guy Fieri

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Food Facts for the Kitchen Front

Various Authors

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From a Polish Country House Kitchen

Anne Applebaum

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Girly Drinks

Mallory O'Meara

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JELL-O Girls

Allie Rowbottom

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Mexican Food

Gabe Erales

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Midwest Pie

Various Authors

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Old-Fashioned Economical Cooking

Winifred S. Gibbs