Keen cook Limahl Asmall's aim is simple: to show you how to eat delicious, mouth-watering meals for very little money.
Tiny Budget Cooking features 100 delicious recipes bursting with flavour and variety. The book is organized into four weekly plans, each comprising a dedicated shopping list, as well as breakfast, lunch and dinner recipes for every day of the week. Whether you're just starting out or a confident cook, Limahl makes cooking simpler than ever with creative ways to reinvent leftovers and a clever swappable ingredient tool that helps to personalize the dishes.
With guidance for saving money, simplifying the weekly food shop and minimizing food waste, Tiny Budget Cooking makes great food achievable for everyone. Limahl Asmall has spent the past ten years cooking quick and tasty meals – first in kitchens in Edinburgh, and more recently as a street-food chef in London. He is the founder of the Tiny Budget Cooking website, which was inspired by his own experience and the needs of an increasing number of people to cook on a limited budget. The website has garnered serious attention for its authentic and inclusive approach to cooking. This is his first printed book. Discover how to eat well on a tiny budget
