From bestselling author Desiree Nielsen comes over 100 deeply flavourful and wildly delicious recipes for everyone who wants to eat more plants and feel good.
In “Plant Magic”, Desiree shares approachable ways to incorporate plants into your meals, along with how to dial up your pantry and tricks for coaxing the best out of simple foods like beans, grains, and vegetables. Plant-based cooking doesn't have to be expensive, time consuming, or restrictive.
Whether you're craving morning things, stuff on bread, one pot (or pan) dishes, salads, tasty noodles, really good sweets, or everyday tonics and potions, “Plant Magic” makes cooking and eating joyful. Get ready to make Early Grey Breakfast Loaf; Easy, Cozy Lasagna; Lemony Chickpea and Potato Stew; Cumin Lime Black Bean Burgers; Panzanella Salad with Peaches, Fennel, and Golden Beets; Black Olive and Za'atar Focaccia; Tempeh Nachos; Rocky Road Blender Brownies; Carrot Cake with Cashew Frosting; and Hibiscus Lemonade.
Featuring gorgeous photography throughout, “Plant Magic” shows you just how delicious plant-based food can be and that sometimes, healthy eating looks like a kale salad and sometimes, it looks like cake.
