This sweet collection of 60 recipes puts a new spin on an old-fashioned treat with comforting dessert drinks from times new and old!
Organized into sections covering Soda Fountain Classics, Modern Flavors, and Boozy Shakes, the 60 recipes for inspired shakes and malts utilize classic ingredients like malted milk and homemade syrups, as well as gourmet herbal infusions and exotic spices. And this delicious volume doesn't stop at shakes! Autumn Martin of Hot Cakes Molten Chocolate Cakery adapts recipes for her signature creations for knock-out cookies, ice cream sandwiches, and sundaes.
"I'm especially hooked on those beautiful, boozy shakes, the subject of Autumn's new book.... There are some very adult beverages on these pretty pages, including the Not Your Grandma's Apple Pie Shake, the Salt and Pepper Malt, and the Chocolate Espresso Whiskey Malt (make that one mine, please)."
Leslie Kelly, Seattle Magazine
"This is a perfect cookbook for summer. There are so many inviting recipes you won't know which one to choose to make first."
