Making the Cut is the flagship show on the FoodieTV network, giving recent high school graduates a chance to win a scholarship to a prestigious culinary school. Midori is from San Francisco, and grew up in a family that owns a restaurant. All she ever wanted to do was cook, but in Japanese culture, women are relegated to hostess and management roles. Nicole is from Denver, the child of a broken home who's been forced to grow up way too soon. She's been poor her entire life, and that prize package is impossibly valuable to her. These two girls become friends despite their cultural differences, and together with six more challengers, will be competing in front of the cameras. With a $10,000 prize and that incredible scholarship at stake, can their friendship survive the rigors of reality television? Ian Thomas Healy is a prolific writer who dabbles in many different speculative genres. He's a ten-time participant and winner of National Novel Writing Month where he's tackled such diverse subjects as sentient alien farts, competitive forklift racing, a religion-powered rabbit-themed superhero, cyberpunk mercenaries, cowboy elves, and an unlikely combination of vampires with minor league hockey. He is also the creator of the Writing Better Action Through Cinematic Techniques workshop, which helps writers to improve their action scenes.Ian also created the longest-running superhero webcomic done in LEGO, The Adventures of the S-Team, which ran from 2006-2012.When not writing, which is rare, he enjoys watching hockey, reading comic books (and serious books, too), and living in the great state of Colorado, which he shares with his wife, children, house-pets, and approximately five million other people.
