Let's Eat!

Lets Eat! Shares Inexpensive, Delicious Recipes! New cookbook perfect for all experience levels! TALLAHASSEE, Fla. Author Denise Burroughs combines her rich Italian heritage with years of southern tradition in Lets Eat! (published by AuthorHouse), her debut cookbook. Burroughs love for cooking shines through in this comprehensive book, suitable for all levels of cooking experience. Lets Eat! provides readers with simple, inexpensive dishes. Recipes range from Potato Flake Chicken to Chocolate Italian Cookies. Her strong Italian background shines through in many recipes, combining her love of tradition and her passion for rich flavors. Burroughs unique dishes have been cultivated through years of experience, filling the hearts and stomachs of her friends and family. She writes: Enjoy what you do! Your kitchen is your way of self expression and the heart of your home. In Lets Eat!, Burroughs goes on to share cherished childhood memories of her family cooking authentic Italian meals. Burroughs recalls: Back when my great grandmother used to make pizza they called it Tomato Pie. It was not like pizza we get today. It was square and had sauce, oregano, and grated cheese on top. Burroughs includes helpful cooking tips for first-timers and some useful veteran secrets. Burroughs takes great pride in her recipes and is excited to share them for the very first time. She is confident these recipes will satisfy your family and friends that way she has for so many years.