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Jerky

EBOOK

Jerky

Make Your Own Delicious Jerky And Jerky Dishes Using Beef, Venison, Fish, Or Fowl

A. D. Livingston

(0)

Pages

160

Year

2010

Language

English

Globe Pequot Publishing

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About

A guide to making high-protein, low-fat - delicious jerky and jerky dishes using beef, venison, fish, or fowl.

Related Subjects

General
Cooking
Adult Nonfiction
Meat
Specific Ingredients

Artists

A. D. LivingstonAuthor