Pages
320
Year
2017
Language
English

About

When Sloan Krause walks in on her husband, Mac, screwing the barmaid, she gives him the boot. Sloan has spent her life in Leavenworth, Washington becoming an expert in brewing craft beer, and she doesn't have time to be held back by her soon-to-be ex-husband. She decides to strike out on her own, breaking away from the Krause family brewery, and goes to work for Nitro, the hip new nano-brewery in the Bavarian-themed town. Nitro's owner, brewmaster Garrett Strong, has the brew-world abuzz with his newest recipe, "Pucker-Up IPA." This place is the new cool place in town, and Mac can't help but be green with envy at their success.

But, just as Sloan is settling in to her new gig, she finds one of Nitro's competitors dead in the fermenting tub, clutching the secret recipe for the IPA. When Mac, is arrested, Sloan knows that her ex might be a cheater, but a murderer? No way. Danger is brewing in Beervaria and suddenly Sloan is on the case.

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Reviews

"A charming new series featuring Sloan Krause, a clever protagonist and a talented brewer whose knowledge of the science and art of brewing beer is both fascinating and fun. The cozy village and the quirky characters who inhabit it are a delight, and the intriguing mystery will keep readers enthralled to the very end."
Kate Carlisle, New York Times bestselling author of the Bibliophile and the Fixer-Upper My
"Ellie Alexander's prose bubbles like the craft beers her protagonist Sloan Krause brews"
a sparkling start to a new series"
"In Death on Tap, Ellie Alexander brews up a tasty concoction containing a charming setting, sympathetic characters, and a compelling heroine that kept me turning pages way past my bedtime."
Barbara Ross, author of the Maine Clambake Mysteries

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