Reminiscent of God in a Cup and The Devil's Cup, this is an inside look into the modern business of making coffee. But rather than a general history, Coffee for One focuses on the revolution that made single serve such a popular way to consume coffee worldwide, and the competition and conflict that got us here.
This story features A-list names, corporate intrigue, environmental controversy, and much, much more. For the vast majority of the time humans have consumed coffee, the drink has been brewed in pots or other multi-serving tools; that is, until the last two decades, which saw the rise of the single serve coffee machine. Whether it's a Keurig or a Nespresso, today a lot of people get their coffee from little plastic individual serving pods. But why? Coffee for One breaks open this story of innovation, profit, and cultural change.
"Single serve remade the marketplace and changed the way people brewed, served, and quaffed the world's most popular beverage. Now comes KJ Fallon's beguiling, scrupulous tell-all account of that revolutionary method, how it was born and how it grew into a giant. Coffee for One will alter the way people regard the delicious, vital drink they consume every day-without thinking about all the cut-thr
Stefan Kanfer, New York Times bestselling author of Tough without a Gun and Somebody
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