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  3. Chicken 20 Ways

EBOOK

Chicken 20 Ways

America's Test Kitchen
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Pages
25
Year
2020
Language
English
Publisher
America's Test Kitchen

About

This collection is packed with 20 easy-to-make recipes that rely on little more than chicken and pantry staples. You’ll learn how a few flavor-packed ingredients can transform humble chicken into the star of the dinner table. Take our spice-cabinet chicken recipes, which will simplify your grocery shopping—just raid your spice cabinet for three delicious takes on roast whole chicken. Or how about Southern-Style Stewed Chicken and Rice, a comforting one-pot meal that features rice plumped with flavored stock and tossed with tender pieces of shredded chicken? Chicken Mole Poblano surprisingly depends on pantry essentials such as dried chilies, nuts, a handful of common dried herbs and spices, and a bit of chocolate for its deeply complex flavor.

Related Subjects

  • Quick & Easy
  • Methods
  • Cooking
  • Adult Nonfiction
  • General
  • Courses & Dishes
  • Poultry
  • Specific Ingredients

Artists

America's Test KitchenAuthor