Martin Walker presents his first collection of Bruno stories featuring all the familiar characters from the novels, the glories of the Périgord, and ample helpings of food and wine.
After a prisoner breaks parole to see his son on Christmas, Bruno must track him down before he throws away his chance at eventual freedom. When a Senegalese man's coffee sells superbly at the market, some café owners become, incensed by the new competition and take matters into their own hands. As a Swiss tourist and a St. Denis native fall in love over the fruit and veggie stall, one of their family members takes drastic steps to break them up. A thriving tour bus business is, sabotaged, leading Bruno to take a closer look at a town love triangle. Called in to investigate a case of stolen oysters, our beloved policeman reunites with an old flame to catch the shellfish thieves.
In story after story, Bruno settles town disputes, mediates family quarrels, and tracks down law-breakers in his adored village of St. Denis and its environs. Featured meals in the collection include a fatty Christmas goose, a savory nettle soup with crème fraiche, and a fluffy quiche Lorraine.
