Turn your home-baking skills into professional-grade desserts with this mouthwatering baking book featuring recipes from some of the most incredible bakers and bakeries, including Tieghan Gerard, Joanne Chang (Flour Bakery), Chelsey White, Allison Kave (Butter & Scotch), Daniel Boulud, and more!
This heavenly collection of dessert recipes, gifted to us from the greatest bakers and chefs from small-town café owners to fancy restaurateurs to TV show hosts-is a call to arms, to action, to revolution! Or, at the very least, a call to turn on the oven. Because who has time for the third-best brownie recipe or so-so Nutella-stuffed chocolate chip cookies?
Written with a fun and friendly tone and featuring easy, step-by-step instructions, 50 Things to Bake Before You Die will make you feel right at home as you bake up these world-class desserts.
