AUDIOBOOK

High Steaks

Why and How to Eat Less Meat

Eleanor Boyle
5
(3)
Duration
7h 21m
Year
2013
Language
English

About

Each year the average North American ingests well over 200 pounds of animal protein, and the global appetite for meat has also increased dramatically. But feeding our meat addiction comes at tremendous cost. Maintaining our current level of consumption is ecologically impossible in the long-term, and undermines our personal health and community well-being.

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