¿De dónde viene? (Where Does It Come From?)
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Del tomate a la pizza (From Vine to Pizza)
by Penelope S. Nelson
Part of the ¿De dónde viene? (Where Does It Come From?) series
In From Vine to Pizza, early fluent readers learn how pizza sauce is made, from tomatoes growing on vines, to cooking and seasoning the sauce, to jarring it. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables.
An infographic illustrates the cycle with real photos and descriptions. Children can learn more about pizza using our safe search engine that provides relevant, age-appropriate websites. From Vine to Pizza also features reading tips for teachers and parents, a table of contents, a glossary, and an index.
From Vine to Pizza is part of Jump!'s Where Does It Come From? series.
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De la vaca al queso (From Cow to Cheese)
by Penelope S. Nelson
Part of the ¿De dónde viene? (Where Does It Come From?) series
In From Cow to Cheese, early fluent readers learn how cheese is made, from cows producing milk to cheesemakers processing it into cheese, to consumers buying it in a grocery store. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables.
An infographic illustrates the cycle with real photos and descriptions. Children can learn more about cheese using our safe search engine that provides relevant, age-appropriate websites. From Cow to Cheese also features reading tips for teachers and parents, a table of contents, a glossary, and an index.
From Cow to Cheese is part of Jump!'s Where Does It Come From? series.
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Del trigo al pan (From Wheat to Bread)
by Penelope S. Nelson
Part of the ¿De dónde viene? (Where Does It Come From?) series
In From Wheat to Bread, early fluent readers learn how bread is made, from wheat being harvested, to it being milled into flour, to baking the bread. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables.
An infographic illustrates the cycle with real photos and descriptions. Children can learn more about bread using our safe search engine that provides relevant, age-appropriate websites. From Wheat to Bread also features reading tips for teachers and parents, a table of contents, a glossary, and an index.
From Wheat to Bread is part of Jump!'s Where Does It Come From? series.
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Del jardín al pepinillo (From Garden to Pickle)
by Penelope S. Nelson
Part of the ¿De dónde viene? (Where Does It Come From?) series
In From Garden to Pickle, early fluent readers learn how a pickle is made, from a cucumber growing to it being cut, brined, and jarred. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables.
An infographic illustrates the cycle with real photos and descriptions. Children can learn more about pickles using our safe search engine that provides relevant, age-appropriate websites. From Garden to Pickle also features reading tips for teachers and parents, a table of contents, a glossary, and an index.
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De la flor a la miel (From Flower to Honey)
by Penelope S. Nelson
Part of the ¿De dónde viene? (Where Does It Come From?) series
In From Flower to Honey, early fluent readers learn how honey is made, from bees collecting flower nectar to beekeepers collecting and jarring it. Vibrant, full-color photos and carefully leveled text will engage young readers as they learn about how this food gets to their tables.
An infographic illustrates the cycle with real photos and descriptions. Children can learn more about honey using our safe search engine that provides relevant, age-appropriate websites. From Flower to Honey also features reading tips for teachers and parents, a table of contents, a glossary, and an index.
From Flower to Honey is part of Jump!'s Where Does It Come From? series.
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