Pages
32
Year
2012
Language
English

About

Learn about the ingredients and nutrients of various foods while practicing mathematical operations with fractions, decimals, and percentages. With vibrant photos, math charts and diagrams, grade-appropriate text, and informational text features to help navigate the text, students will learn practical, real-world applications of math skills as they learn fractions, decimals, and percentages, and build their STEM skills.

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