EBOOK

The Perfect Blending Cookbook

The Williams-Sonoma Test Kitchen
3
(1)
Pages
64
Year
2019
Language
English

About

Your all-inclusive, recipe-packed guide to mastering any high-power blender.

Inside this book, you'll find more than thirty easy, innovative recipes for using a Vitamix® Professional Series™ blender for any meal of the day, from breakfast to dinner, and including snacks and desserts. Also included in this inspired cookbook is a primer on using your blender, with useful tips and tricks.

Recipes include Pork Tenderloin with Plum Chutney; Carrot-Ginger Soup; Spinach and Tomato Frittata; Pico De Gallo; Frozen Margaritas; Pulled Pork Sliders with Coleslaw; Chicken and Cheese Enchiladas; Strawberry Sorbet, and many more.

Whether you want to make a nutrition-packed smoothie, a hearty soup, or a delicious dip, The Perfect Blending Cookbook will enhance your meals and snacks with outstanding recipes everyone will love.

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