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The Curious Cocktail Cabinet

100 Recipes for Remarkable Gin Cocktails

Ally Martin
(0)
Pages
256
Year
2024
Language
English

About

Step inside the delightful world of Hendrick's Gin and perfect the peculiar alchemy of cocktail making with “The Curious Cocktail Cabinet: 100 Recipes for Remarkable Gin Cocktails.”

Distilled in a gloriously inefficient way, Hendrick's is world renowned for its signature infusion of rose and cucumber. Since opening its very own Gin Palace on the southwest coast of Scotland in 2018, Hendrick's has innovated a whole range of new gins, each with their own fresh flavor.

Now readers can not only perfect the Classic Hendrick's Gin & Tonic but explore a unique variety of unusual flavors and surprising serves. Join global ambassador and juniper aficionado Ally Martin as he explores the eleven key botanicals used to make Hendrick's and crafts the perfect cocktails to celebrate each flavor profile. Expect elevated versions of old favorites, from martinis and gimlets to negronis, as well as more complex cocktails to delight novices and experts alike.

Dipping into summer stunners, winter warmers, and a variety of curious ingredients, readers will discover the versatility of Hendrick's gins and be charmed by the playful creations on show. With chapters on sumptuous sharers perfect for hosting friends, trickier concoctions to enchant and astound, and tantalizing toasts to celebrate something special, “The Curious Cocktail Cabinet” will prepare cocktail adventurers for any occasion. With the perfect gin cocktail for everyone, this is the ideal addition to any home bar.

Featured cocktail recipes include:
• Watermelon Cucumber Spritz
• Salted Banana Mar-Tiki
• Supersonic Gin & Tonic
• White Negroni
• Hendrick's Summer Punch
• Lychee and Lime Leaf Gimlet
• And many more!

Ally Martin, Hendrick's Gin Global Ambassador, travels the world by educating and inspiring bartenders, curious drinkers, and gin lovers on the intricate qualities, unique history, and heritage of Hendrick's Gin, toting the signature rose and cucumber infusion from its home in Girvan, Scotland, to share with curious drinkers near and far.

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