Reducing the Vulnerability of Georgia's Agricultural Systems to Climate Change

Adapting Georgian Agriculture to a Changing Climate This study assesses the vulnerability of Georgia's agricultural systems to climate change and proposes adaptation options to enhance resilience and sustainability. It's for policymakers, researchers, and practitioners seeking to understand and address climate risks in agriculture.

- Understand the impacts of climate change on Georgian agriculture.
- Discover effective adaptation strategies for different agricultural regions.
- Learn how to improve food security and economic growth in a changing climate.
This report provides a menu of options for climate change adaptation in the agricultural and water resources sectors, along with specific recommended actions that are tailored to distinct agricultural regions within Georgia. By implementing these strategies, Georgia can build a more resilient and sustainable agricultural sector, ensuring food security and economic prosperity for its rural communities. This book identifies key priorities for policies, programs and investments to reduce the vulnerability of Georgia's agricultural systems to climate change.