Ray Kroc: McDonald's Restaurants Builder

In this title, unwrap the life of talented McDonald's restaurants builder, Ray Kroc! Readers will enjoy getting the scoop on this Food Dude, beginning with his childhood in Oak Park, Illinois. Students can follow Kroc's success story from his education at Oak Park and River Forest High School to his careers with WGES radio station, the Lily-Tulip Cup Company, and the Malt-A-Mixer Company. Kroc's family and his retirement years are also highlighted. Engaging text familiarizes readers with topics of interest including the original McDonald's in San Bernardino, California, menu developments, and Ronald McDonald House Charities. An entertaining sidebar, a helpful timeline, a glossary, and an index, supplement the historical and color photos showcased in this inspiring biography.



Aligned to Common Core Standards and correlated to state standards.



Checkerboard Library is an imprint of Abdo Publishing, a division of ABDO. Glossary of key words Index Informative sidebars Reviewed Table of contents Timeline of key events From crunchy cereal to chunky ice cream, the foods we all love were created by Food Dudes! This series unwraps the facts behind these tasty concoctions and their talented creators. Kids will get the scoop on each food pro's childhood, education, early career, and climb to the top! Easy-to-read text accompanied by full-color and historic photos will leave readers hungry for more. Extra morsels like a timeline and a sidebar add to the fun. So pull up a chair and dig in to Food Dudes!