EBOOK

About
Cuisine of the Sun is a savory collection of over 60 classic and reimagined Provençal recipes peppered with anecdotes that will cast a ray of sunshine onto your plate. It's a beautifully photographed, edible love letter to the South of France. Savor rustic dishes like Olive Tapenade, Marseille Fish Soup and a Rosé scented Daube of Lamb that will transport you back to the French countryside.