EBOOK

Becoming Vegan: The Beginner's Guide to Vegan Cooking

Includes Vegan Cooking Basics, Stocking Your Vegan Pantry, Replacement Vegan Ingredients, and 10 Veg

Brittany Boykin
3.8
(8)
Pages
39
Year
2018
Language
English

About

Are you thinking of making the switch and going all out Vegan?

Are you unsure of what it means to be Vegan?

Having trouble figuring out what you can and can't eat when you're a Vegan?

This book is the perfect introduction to being Vegan and is guaranteed to answer any beginner's questions about Vegan cooking and is a must have for anyone thinking of going Vegan.

Here Is A Preview Of What You'll Learn...
The Fundamentals of Cooking Vegan Food the Correct Way
An Outline of Typical Ingredients Used in Vegan Cooking
How To Stock Your Vegan Pantry
Basic Cooking Methods to Create an Assortment of Satisfying Vegan Meals
How to Create a Complete Vegan Meal That Contains the Proper Balance of Vitamins, Minerals, and Nutrients
How to Handle Special Nutritional Needs like Diabetes or High Cholesterol
and 10 Recipes to Get You Started!

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