EBOOK

A Taste of Indian Dishes:The Cookbook for Making Incredibly Delicious Indian Food at Home

Stephen G. J.
5
(1)
Pages
23
Year
2020
Language
English

About

In this cookbook, you will discover how to cook Indian foods in various different dishes. Do you know that Indian spices have anti-inflammatory and anti-bacterial properties, and are often high in antioxidants?

Discover the simplest of Indian cooking with these recipes for curries, tandoori chicken, chutneys, and more flavorful faves. Making Indian food at home can be downright intimidating, but there are plenty of recipes, including meatless meals, that are easy for beginners. These dishes prove just how simple for cooking in your kitchen.

The following features are includes in this book, Lamb Curry, Chick Pea and Kale Curry, Carrot Halwa, Beef Kebabs, Spiced Salmon, Egg Curry, Garam Masala, And much more!

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