How to Butter Toast: Rhymes in a Book That Help You to Cook

Cook and author Tara Wigley had been to cookery school, read hundreds of cookbooks and developed recipes for over a decade. Yet she found the fewer the ingredients in a recipe, the more confusion there was about how best to make it. The result is, a collection of rhymes that will enlighten and entertain, reassure and ultimately liberate the culinarily confused. The rhymes provide reassuring—and memorable—answers to the culinary conundrums we often face: Tara's playful take on these food quandaries seems effortless but belies her knowledgeable and carefully researched approach to cooking.