Follet Valley Mystery
ebook
(114)
Death and Croissants
A Novel
by Ian Moore
Part 1 of the Follet Valley Mystery series
"Laugh-out-loud caper." -Shelf Awareness, Starred Review
"A fast-paced, witty story for those who enjoy dry British humor." -Library Journal
Meet Richard Ainsworth: an almost divorced part time B&B owner, part time film historian, full time self-deprecator. Hoping to continue running his B&B in the quiet Val de Follet, he has no idea of its hidden intrigue, from the mafia to swingers, to the peddling of (il)legal grape seeds. His quiet has flown the coop on a fateful afternoon with a bloody handprint, a missing guest, and one dead Ava Gardner (beloved hen).
Death and Croissants is an unputdownable, hilarious mystery perfect for fans of Richard Osman's The Thursday Murder Club.
What readers are saying:
"Richard Osman meets Sherlock Holmes rampaging through the charming Loire Valley in this raucously funny book. I loved it."
"A light, very funny mystery with appealing characters in a wonderful French countryside."
"Oh wow, this was funny. This one just knocks it out of the park."
"A story full of interesting and diverse characters told with lots of humor."
"The author gives you everything you want in a humorous, witty mystery that chases you through all the twists and turns with murder, mafia, and mayhem."
ebook
(52)
Death and Fromage
A Novel
by Ian Moore
Part 2 of the Follet Valley Mystery series
From UK comedian Ian Moore comes another "laugh-out-loud caper" (Shelf Awareness, starred review for Death and Croissants).
Middle-aged B&B owner Richard Ainsworth is enjoying his quiet life in the Val de Follet-that is, until the local cheese supplier is found dead in one of his own pasteurization tanks…
Running a B&B in the Val de Follet means nothing exciting ever happens to Richard, and really that's the way he likes it. Until scandal erupts in the nearby town of Saint-Sauver, when its famous restaurant is downgraded from three Michelin stars to two. The restaurant is shamed, the town is in shock, and the leading goat cheese supplier drowns himself in one of his own pasteurization tanks.
Or does he?
Valérie d'Orçay, who is staying at the B&B while house-hunting in the area, isn't convinced that it's a suicide. Despite his misgivings, Richard is drawn into Valérie's investigation, and finds himself becoming a major player in solving the crime. After all, the French do take their cheese quite seriously and it's quite clear there's nothing gouda happening in the close-knit, small village that Richard calls home.
Showing 1 to 2 of 2 results